Vegan Thai Coconut Curry Tofu with Bell Pepper & Cilantro Lime Rice

Vegan Thai Coconut Curry Tofu with Bell Pepper & Cilantro Lime Rice

Is there anything more comforting than Thai curry? There’s just something calming about swirling creamy coconut milk and warm curry spices with tender bell pepper and seared tofu. The flavors meld together with a hint of lime for a soothing blend of sweet and savory, and then everything’s spooned over buttery jasmine rice and sprinkled with fresh cilantro. Dinnertime stressin’ you out? No worries with curry!
Allergens: Soy, Tree Nuts
Spicy
Vegan
Serves2CourseDinnerCook40 minsTotal Time40 minsDifficultyMedium
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