Tangy Tortelloni & White Bean Salad with Arugula, Tomato & Lemon Dressing

Tangy Tortelloni & White Bean Salad with Arugula, Tomato & Lemon Dressing

Ever wonder, “Why have an average-sized bite of cheesy stuffed pasta?” You’re asking the right questions, friend. That’s why our chefs created this 15-minute lunch featuring tortelloni (the jumbo brother of tortellini), tossed with a delightful array of fresh flavors and textures: creamy beans, juicy tomato, crunchy carrot, and peppery arugula dressed in a bright, lemony Italian vinaigrette. This pasta salad is perfect at room temperature, making it an ideal office lunch that’s great for potlucks and picnics, too. Thanks to tortelloni, you can go big and stay home!
Allergens: Eggs, Milk, Wheat
* Please be aware that while every effort has been made to identify allergens in all recipes, it is your responsibility to review the ingredients and make substitutions to meet your dietary needs and allergies. Feel electric are not responsible for any illness resulting from a lack of adherence.
Easy CleanupNewQuick
Vegetarian
Serves2CourseDinnerCook15 minsTotal Time15 minsDifficultyEasy
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