Southwest Beef Cavatappi with Green Pepper & Smoky Red Pepper Crema

Southwest Beef Cavatappi with Green Pepper & Smoky Red Pepper Crema

The Southwest meets Italy in this skillet supper, which boasts bold flavors that’ll warm you from the inside out. There’s twisty cavatappi, bites of flavorful ground beef, and sautéed green pepper, all topped with a Mexican cheese blend, smoky red pepper crema, tangy sour cream, and hot sauce for a little kick. A sprinkle of scallion greens adds an extra pop of color. Yes, one skillet really is all that!
Allergens: Milk, Wheat
Spicy
Serves2CourseDinnerCook35 minsTotal Time35 minsDifficultyEasy
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