Prosciutto-Wrapped Chicken with Truffled Chive Mashed Potatoes & Lemony Green Beans
Break out the cloth napkins and the nice plates, because prosciutto-wrapped-anything on a menu calls for setting the table. Tonight, our chef’s gourmet-ified chicken by wrapping it with the crispy, flavorful slices of the dry-cured ham. And no restaurant-worthy dish would be complete without the sides: This one has truffled chive mashed potatoes and lemony green beans. No pressure, but it might be about time to learn the art of napkin folding…
Allergens: Milk
* Please be aware that while every effort has been made to identify allergens in all recipes, it is your responsibility to review the ingredients and make substitutions to meet your dietary needs and allergies. Feel electric are not responsible for any illness resulting from a lack of adherence.
Serves2CourseDinnerCook45 minsTotal Time45 minsDifficultyMedium
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