One-Pan Chicken & Black Bean Tacos with Creamy Slaw, Pickled Onion & Red Pepper Crema

One-Pan Chicken & Black Bean Tacos with Creamy Slaw, Pickled Onion & Red Pepper Crema

Can’t resist a side of creamy refried beans? You’ll adore these tacos. Black beans are simmered with Tex-Mex spices until tender, then smashed until smooth and mixed with butter for extra richness. Hearty and warming, the filling’s stuffed into warm tortillas and topped with a tangy cilantro slaw, snappy pickled onion, Monterey Jack cheese, and smoky red pepper crema. Now that’s what we call a smash hit!
Allergens: Eggs, Milk, Soy, Wheat
Easy CleanupQuickSpicy
Serves2CourseDinnerCook20 minsTotal Time20 minsDifficultyEasy
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