Lemony Pan-Seared Chicken with Pesto Potato Salad and Peas
Prepared pesto is one of our favorite shortcuts in the kitchen – it adds incredible flavor in no time at all. Tossed with sweet peas and crunchy pine nuts, it gives this potato salad serious oomph. A squeeze of lemon wakes the whole dish up.
Allergens: Milk, Tree Nuts
* Please be aware that while every effort has been made to identify allergens in all recipes, it is your responsibility to review the ingredients and make substitutions to meet your dietary needs and allergies. Feel electric are not responsible for any illness resulting from a lack of adherence.
Gluten-Free
Serves2CourseDinnerCook30 minsTotal Time30 minsDifficultyEasy
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