Mini flautas are just right for little hands, and they’re on the menu today! You’ll roll up bite-size pieces of juicy white meat chicken plus mild pico de gallo and a kid-friendly Mexican cheese blend in tortillas, and bake until golden and crispy. On the side are carrot sticks and Belgian waffle strips to complete the meal. Snacktime always sneaks up on us, so we’ve included a make-ahead pizza popper recipe you’ll assemble from premade biscuit dough, marinara sauce, and melty mozz. Bake until golden brown for a surefire time-saving winner at home or in the lunchbox. This recipe is designed to provide lunch and snack components for multiple days. For each lunch and snack meal, 3 servings and 6 servings are provided for a 2 person and 4 person box respectively. Nutrition information under the Nutrition Values section below is for the lunch portion. The following nutrition information is for 1 serving of the snack meal: Calories: 490, Fat: 24g, Sat Fat: 10g, Cholesterol: 25mg, Sodium: 1330mg, Carbohydrates: 57g, Fiber: 1g, Sugar: 10g, Protein: 17g. Download the nutrition labels to see final nutrition information for both lunch and snack components.