Cheeseburgers are pretty much a perfect food. A beef patty, a slice of cheese, maybe a squeeze of ketchup—that’s all you need for a good one. For a GREAT one it’s best to leave it to the pros (aka our chefs). Here, they’re bringing the good vibes by topping beef patties with nutty gouda, then sandwiching them between toasty buns along with tomato onion jam and a smoky special sauce. Oh, and did we mention there’s potato wedges on the side?