The French Dip is built around three things: good, crusty bread, a meaty filling, and a side of gravy for dunking the whole thing into—in other words, it’s the epitome of comfort food. And if you like your food moist and dripping with juices, it’s a dream come true. After you’ve caramelized some onion, sizzled the beef, and simmered the gravy ’til it’s thick and saucy, we think you’ll agree that it’s 100 percent amazingness in sandwich form.