FL – Turkey and Vegetable Wrap

FL - Turkey and Vegetable Wrap

Allergens: Gluten
Dairy-FreeNut-Free
Serves1CourseLunchPrepare10 minsCook10 minsTotal Time20 minsDifficultyEasy
  • 100g Turkey slices
  • 1 Whole-grain wrap
  • 1/4 cup Hummus
  • 1/2 cup Lettuce
  • 1/4 cup Carrots, grated
  • 1/4 cup Cucumber
  1. Spread hummus on the wrap.
  2. Layer with turkey slices, lettuce, grated carrots, and cucumber.
  3. Roll tightly and cut in half.

Typical values per serving

Energy97kJ / 407kcalsFat15gCarbohydrates35gSugars4gProtein25gFibre8gSalt0g

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