Crispy Kickin’ Cayenne Chicken Cutlets with Mashed Potatoes, Green Beans & a Honey Drizzle
Are you the type of person who only goes to game nights on the off chance that Buffalo wings will be served? We’re with you, and that’s why our chefs took the beloved dish from messy app to epic weeknight dinner. First, chicken is coated in a cheesy, Buffalo-spiced panko breadcrumbs. It’s roasted to juicy crunchiness, then drizzled with creamy, tangy sauce. Oh, and did we mention there are buttery roasted green beans and creamy scallion mashed potatoes on the side?! Yeah, it’s safe to say this dish is a slam dunk.
Allergens: Milk, Wheat
* Please be aware that while every effort has been made to identify allergens in all recipes, it is your responsibility to review the ingredients and make substitutions to meet your dietary needs and allergies. Feel electric are not responsible for any illness resulting from a lack of adherence.
Serves2CourseDinnerCook30 minsTotal Time30 minsDifficultyEasy
Sign up to one of our nutrition plans to see full details of this recipe or, if you are already a member, please sign in.