Creamy Truffle Penne with Beef plus Onion & Peas

Creamy Truffle Penne with Beef plus Onion & Peas

Thanks to a few delicious tricks of the trade, you’ll have this luxurious and comforting creamy truffle pasta on the table in a quick 25 minutes! The first shortcut is our cream sauce base which you’ll combine with sautéed onion to start this savory, velvety sauce. Add garlicky browned ground beef, sweet peas, and tender penne to the mix, and for the final trick, sprinkle on a generous dose of truffle zest, which elevates this humble pasta to the next level with its distinctive bold, earthy flavor.
Allergens: Milk, Wheat
New
Serves2CourseDinnerCook25 minsTotal Time25 minsDifficultyEasy
Please sign up to one of our nutrition plans to see full details of this recipe or, if you are already a member, please sign in.

Add to planner

Choose a date

Mon, 20th May
Tue, 21st May
Yesterday
Today
Tomorrow
Sat, 25th May
Sun, 26th May

More dates

Choose a date

Confirmation

Date: (change) Course: Servings:

Saving

Success

This recipe has been successfully added to your food planner.

Close

Failure

It looks like there was a problem. Please try again.

Close