Cheesy Prosciutto-Wrapped Chicken over Spaghetti with Tuscan-Spiced Marinara
This, folks, is not your average chicken dinner. Our chefs added tons of restaurant-level flair (with almost no effort!) by wrapping chicken breasts in salty, savory slices of prosciutto. It's seared in pan for crispiness, then sprinkled with mozzarella and roasted to get nice and melty. Finally, it’s served over twirly spaghetti that’s been cloaked in a savory marinara. The best part? Everything comes together in just 35 minutes! Talk about a weeknight win.
Allergens: Milk, Wheat
* Please be aware that while every effort has been made to identify allergens in all recipes, it is your responsibility to review the ingredients and make substitutions to meet your dietary needs and allergies. Feel electric are not responsible for any illness resulting from a lack of adherence.
Serves2CourseDinnerCook35 minsTotal Time35 minsDifficultyMedium
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