Cheesy Plant-Based Protein Tostadas Protein that tastes like meat (without the meat)

Cheesy Plant-Based Protein Tostadas Protein that tastes like meat (without the meat)

Can’t decide between the mouthwatering flavors of your favorite taco and the satisfying crunch-factor of a plate of nachos? Enter: the tostada, aka the perfect marriage of the two. Here, you’ll oven-toast your tortillas for a flat, golden base. Then, you’ll layer on all your toppings—think Mexican cheese blend, zesty spiced ground plant-based protein, sautéed green pepper and onion, pico de gallo, smoky crema, and hot sauce. Crispy goodness awaits!
Allergens: Milk, Soy, Wheat
Plant-Based ProteinSpicy
Serves2CourseDinnerCook40 minsTotal Time40 minsDifficultyMedium
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