Cheesy Mexican-Style Street Corn Dip Quick and easy side dish perfection | 4 servings

Cheesy Mexican-Style Street Corn Dip Quick and easy side dish perfection | 4 servings

Elote—grilled corn on the cob slathered with mayo and dressed with grated cheese and spices—is a popular street food in Mexico. It’s also the inspiration for this delicious side dish! No matter the occasion, nothing can beat this bold and savory corn dip. Enjoy it as a dip with tortilla chips or serve alongside your main dish. Nutrition values are representative of a 1/4 bundle serving.
Allergens: Milk, Sesame
CourseDinnerCook20 minsTotal Time20 minsDifficultyEasy
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