Butternut Squash & Chicken Farrotto with Parmesan & Sage

Butternut Squash & Chicken Farrotto with Parmesan & Sage

Not just fancy restaurant fare, risotto is deliciously doable at home and this version, featuring farro, couldn’t be easier. Chewy, nutty farro is more robust than rice and exalted when simmered with stock, creamy cheeses, and roasted butternut squash. Top it off with more caramelly squash, then garnish with Parmesan and sage for a seriously impressive dinner.
Allergens: Milk, Wheat
Protein SmartSeasonal
Serves2CourseDinnerCook40 minsTotal Time40 minsDifficultyEasy
Please sign up to one of our nutrition plans to see full details of this recipe or, if you are already a member, please sign in.

Add to planner

Choose a date

Tue, 21st May
Wed, 22nd May
Yesterday
Today
Tomorrow
Sun, 26th May
Mon, 27th May

More dates

Choose a date

Confirmation

Date: (change) Course: Servings:

Saving

Success

This recipe has been successfully added to your food planner.

Close

Failure

It looks like there was a problem. Please try again.

Close