Backyard Shrimp, Chicken & Veggie Kebabs with Garlic Aioli | 4 servings
We just have to ask: Are you ready for summer?! Sure you’ve got the warm evening breezes, the crickets, the summer jams, but are you ready to get your grilling on? We sure are. Enter: this trio of delicious kebabs. You’ve got lemon-garlic marinated shrimp, charred Cajun chicken, and Turkish spice-rubbed zucchini and tomato on skewers, along with a rich garlic aioli for dipping. Our suggestion: Sit outside and just use paper plates tonight (+ chill a bottle of rosé)! Nutrition values are representative of a 1/4 bundle serving.
Allergens: Eggs, Shellfish
* Please be aware that while every effort has been made to identify allergens in all recipes, it is your responsibility to review the ingredients and make substitutions to meet your dietary needs and allergies. Feel electric are not responsible for any illness resulting from a lack of adherence.
CourseDinnerCook45 minsTotal Time45 minsDifficultyEasy
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