Garlicky Sumac Chicken & Chickpea Bowls with Basmati Rice, Lemony Hummus Sauce & Parsley
This hearty spiced chicken and rice bowl will fill you up and warm you through and through. Lemony sumac-spiced chicken is seared to a golden brown while chickpeas roast alongside red onion wedges in a garlicky olive oil until crispy. It’s all served over a bed of fragrant basmati rice. And since the secret’s always in the sauce, you’ll finish things off with a drizzle of herby lemon hummus and a vibrant sprinkle of fresh parsley.
Allergens: Sesame
* Please be aware that while every effort has been made to identify allergens in all recipes, it is your responsibility to review the ingredients and make substitutions to meet your dietary needs and allergies. Feel electric are not responsible for any illness resulting from a lack of adherence.
Serves2CourseDinnerCook35 minsTotal Time35 minsDifficultyMedium
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