Vegan Coconut-Ginger Noodle Soup with Sweet Potatoes, Snow Peas & Crispy Onions

Vegan Coconut-Ginger Noodle Soup with Sweet Potatoes, Snow Peas & Crispy Onions

Noodles. Veggies. Crispy fried onions. If you’re looking for a quick, warming vegan dinner idea, look no further! Here, you’ll sauté sweet potatoes with ginger and garlic, then add crisp snow peas, luscious coconut milk, and chewy quick-cooking ramen noodles. Top with a scattering of fresh cilantro and crispy fried onions, and finish with a bright squeeze of lime juice for a colorful, comforting bowl in just 30 minutes.
Allergens: Tree Nuts, Wheat
New
Vegan
Serves2CourseDinnerCook30 minsTotal Time30 minsDifficultyMedium
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