Vietnamese-Marinated Steak with Herb Salad, Quick Pickled Veggies, and Jasmine Rice

Vietnamese-Marinated Steak with Herb Salad, Quick Pickled Veggies, and Jasmine Rice

Do you know what the secret is to perfectly caramelized marinades? A pinch of sugar! It adds a hint of sweetness to balance out the spiciness of the jalapeños and tanginess of the lime juice. The other star of this meal is the pickled cucumber and radish salad. It’s quick, crunchy, and one of our go-to side dishes.
Allergens: Soy, Wheat
* Please be aware that while every effort has been made to identify allergens in all recipes, it is your responsibility to review the ingredients and make substitutions to meet your dietary needs and allergies. Feel electric are not responsible for any illness resulting from a lack of adherence.
Spicy
Gluten-Free
Serves2CourseDinnerCook30 minsTotal Time30 minsDifficultyMedium
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