Honey-Glazed Pork Tenderloin with Caramelized Sweet Potatoes and Crispy Green Beans

Honey-Glazed Pork Tenderloin with Caramelized Sweet Potatoes and Crispy Green Beans

The sweet and savory combination of honey, thyme, and chicken stock makes for a delectable glaze over juicy pork tenderloin. Roasted sweet potatoes and crispy roasted green beans complete this seasonal plate.
Allergens: Milk
* Please be aware that while every effort has been made to identify allergens in all recipes, it is your responsibility to review the ingredients and make substitutions to meet your dietary needs and allergies. Feel electric are not responsible for any illness resulting from a lack of adherence.
Gluten-Free
Serves2CourseDinnerCook30 minsTotal Time30 minsDifficultyEasy
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