Cornflake and Honey-Crusted Chicken with Parmesan Broccoli and Yellow Rice
Let’s not limit cereal to breakfast time—it has a place at the dinner table too! We’re using cornflakes for a crispy-crunchy coating on juicy chicken breasts. A hint of honey, paprika, and garlic perfects the sweet and salty flavor combo. A sprinkle of Parmesan over broccoli adds a crispy, cheesy finish.
Allergens: Milk, Wheat
* Please be aware that while every effort has been made to identify allergens in all recipes, it is your responsibility to review the ingredients and make substitutions to meet your dietary needs and allergies. Feel electric are not responsible for any illness resulting from a lack of adherence.
Serves2CourseDinnerCook35 minsTotal Time35 minsDifficultyEasy
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