Coconut-Crusted Chicken Fingers with Roasted Green Beans and Fries
The secret to tender, juicy, and flavorful chicken fingers? Breading. A crispy panko and slightly sweet coconut one, to be exact. To round out this dish, our chefs added golden potatoes and crispy roasted green beans—two sides that are super simple and easy to prepare.
Allergens: Tree Nuts, Wheat
* Please be aware that while every effort has been made to identify allergens in all recipes, it is your responsibility to review the ingredients and make substitutions to meet your dietary needs and allergies. Feel electric are not responsible for any illness resulting from a lack of adherence.
CourseDinner
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