Cinnamon Apple French Toast Bake with Creamy Maple Glaze & Pecans

Cinnamon Apple French Toast Bake with Creamy Maple Glaze & Pecans

This oven-baked French toast has all the cozy vibes: crunchy pecans, apples, cinnamon, and a maple syrup glaze. Though it’s not your typical French toast, it’s still easy to make. Fluffy brioche buns and apples are soaked in a creamy egg mixture, tucked into a baking dish with butter, and baked until golden and custardy. Before serving, drizzle generously with maple syrup-crème fraîche glaze and sprinkle with pecans—it’s an apple-solutely perfect breakfast idea for your next gathering (or a special brekkie just for two).
Allergens: Eggs, Milk, Soy, Tree Nuts, Wheat
* Please be aware that while every effort has been made to identify allergens in all recipes, it is your responsibility to review the ingredients and make substitutions to meet your dietary needs and allergies. Feel electric are not responsible for any illness resulting from a lack of adherence.
Calorie SmartMulti-PortionNew
Vegetarian
Serves2CourseDinnerCook45 minsTotal Time45 minsDifficultyMedium
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